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2314d
I just ate some fried chicken. The breasts were juicy, and the buns were soft
and warm.
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Afterwards, the division manager of Popeyes came up to my table and
asked me how the meal was.I said I was satisfied, but the meal lacked a certain
je ne sais quoi.
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He apologized profusely, and said he had something to show me
that would make up for it.

He lead me to the back of the popeyes, to a room soaked from floor to ceiling
in blood.
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In the center of it was a live horse, chained by all four legs to the
structural supports of the warehouse like room.
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As I watched, employees of the popeyes cut large sections from the horse, which
was whinneying and screaming in horror, the remaining sections of its body
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covered with festering sores and a froth of sweat. The popeyes employees took the chunks of horseflesh and sliced them into
pieces, then they rooted around through the bags of trash
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strewn around the
room to find discarded chicken bones. They quickly tenderized the meat with
sledgehammers and fed it into a machine which formed the horsemeat around the
bones,
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then they breaded and deepfried it.

I asked the division manager why he had led me back to this place, and he
pointed at the steed's rump, the diseased asshole puckering rythmically
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with terror, squirting pus with each convulsion. "We're just about to use that
section, would you like a crack at it first?"
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I quickly unzipped my pants and wasted no time jamming my erect penis into the
stallion's defenseless asshole. With each thrust, I donkey punched the horse in
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the back of the head, making it clench its ass even tighter. I came just as the
horse died. I was delighted. Popeyes definitely went the extra mile to make me
a satisfied customer.
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Always nice to hear about excellent customer service, you can make a mean cup of broth from that froth.